You can email events@ameliesfrenchbakery.com, call (704) 287-4630

We require 48 hours’ notice for most catering requests.

We’re sorry, but we require a $200 minimum food purchase for all in-house events. No outside food is permitted in the bakeries. Think how much time you’ll save when you let us do the cooking!

Your room rental will include the use of the room for your event with 30 minutes before and 30 minutes after allotted for the setup and clean up. Buffet linens, plates, silverware, serving utensils, tables and chairs also included. Food and beverage is NOT included with the room rental.

We grant event space on a first-come, first-served basis, so the sooner the better! Event bookings will require the full room rental cost at the time of booking to secure your reservation.

No. We do offer cakes and petit gateaux in house for any style event. Once you have booked your event we will connect you with the cake director who can help you design your cake.

Our event venues vary from a capacity of 10 to 60+ people, depending on the location. For your safety, each room has occupancy maximums that we are bound by.

All room rentals are non refundable except in the rare case of a bakery error, or if we need to cancel your event for any reason. If an event is canceled by us, all deposits and fees paid will be refunded unless fees were paid for services already rendered.

A standard 20% gratuity will be charged for inhouse events on your food and beverage total only.

Our NoDa and Rock Hill locations allow you to bring in wine, champagne and beer. No liquor is permitted in the bakeries. Our Uptown, Carmel Commons, and Park Road locations have wine, champagne and beer available for purchase; outside beverages are not permitted.

We know things change, and we will do everything we can to accommodate them. However, to serve you best we ask that all changes in menu, headcount, or any other aspect of the event must be made no later than 3 days prior to the event. If there are any changes after the 72-hour period, you will be responsible for all charges billed based on the most recent agreement or communication with the Amélie’s event coordinator. Also, all changes must be authorized by a member of Amélie’s event management team. Other staff members are not responsible for booking, approving changes to or contacting clients regarding events.

Glassware for wine and champagne is available for rent at $0.50 per glass.

We’re sorry, but all of our tables are unique mix-and-match sizes and we cannot accommodate any table linen requests. We do, however, provide linens for the food buffets.

We are happy to provide plates (mix-and-match) and flatware. Beverages will be served in plastic cups for all cold beverages and paper cups for all hot beverages.

Each host is allotted 30 minutes before the actual event time for setup. There will be an incremental charge if additional setup time is requested (based on availability). If you or your guests arrive earlier than the 30 minutes allotted, we will ask you to kindly wait in the bakery until your space is ready.

Great care has been given to restoring and refurbishing our eclectic furnishings. In order to preserve and protect them, our policy doesn’t allow for the furniture to be moved. Any damage to the furniture or chairs in your space will be charged to the host of the event.

You are welcome to bring flowers and decorations, but we kindly request no glitter or balloons filled with glitter or confetti! A $50 cleaning fee will be charged if glitter or confetti is used in the event space. No open flames permitted. Music is not permitted to be brought into the bakeries

All catering packages include paper products. À la carte platters do not include paper products—if requested, they can be added for an incremental charge of $1 per person.

No, all catering orders will be delivered on disposable platters with coffee boxes and gallon jugs.